Description
Experience the refreshing and nutritious Strawberry Spinach Salad, combining fresh spinach with sweet strawberries, crumbled feta, and nuts, drizzled with balsamic vinaigrette for a delightful flavor.
Ingredients
Scale
- 4 cups fresh baby spinach leaves
- 2 cups sliced strawberries
- 1/2 cup crumbled feta cheese
- 1/4 cup nuts (walnuts or pecans)
- 1/4 cup balsamic vinaigrette dressing
- Salt and pepper to taste
Instructions
- Prepare the ingredients by washing and drying the baby spinach and slicing the strawberries.
- Combine the spinach, strawberries, and feta cheese in a bowl and drizzle balsamic vinaigrette over the top.
- Gently toss the ingredients to mix thoroughly.
- Serve in individual bowls or a large platter and sprinkle with nuts before enjoying.
Notes
- Store any leftovers in an airtight container in the refrigerator for up to 1-2 days for best freshness.
- This salad pairs well with grilled chicken or salmon to create a hearty meal.
- For added texture, consider adding almonds or sunflower seeds.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 180 Kcal
- Sugar: 6g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 10mg