Marinated Cucumbers, Onions, and Tomatoes

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Marinated Cucumbers, Onions, and Tomatoes
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Marinated Cucumbers, Onions, and Tomatoes

Marinated Cucumbers, Onions, and Tomatoes

June 29, 2025
Author : Megan C

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Marinated Cucumbers, Onions, and Tomatoes: A Fresh and Zesty Salad ๐Ÿฅ’๐Ÿ…๐Ÿฅ—

1. Introduction

Finished dish of marinated cucumbers, onions, and tomatoes garnished and ready to be served.

Looking for a refreshing dish to complement your summer meals? The Marinated Cucumbers, Onions, and Tomatoes recipe is just what you need! This vibrant salad is not only easy to prepare but also bursting with flavor, making it a perfect addition to any gathering or a light lunch on a sunny day. With the right blend of fresh cucumbers, sweet onions, and ripe tomatoes, all perfectly marinated, you will be left with a dish thatโ€™s both healthy and delicious. This cucumber tomato onion salad is a delightful way to enjoy garden-fresh produce. Letโ€™s dive into the delightful world of marinated vegetables! If youโ€™re looking for other fresh ideas, why not try arecipe from our salad category?

2. Ingredients

Letโ€™s gather everything you need for this simple yet satisfying marinated cucumber tomato and onion salad. The key is to use the freshest ingredients possible!

  • 2 medium cucumbers, sliced
  • 1 large onion, thinly sliced
  • 2 medium tomatoes, chopped
  • 1/4 cup apple cider vinegar
  • 2 tablespoons olive oil
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons fresh dill, chopped

3. Step-by-Step Instructions

Follow these simple instructions to create the perfect marinated cucumber onion tomato salad. Each step is designed to ensure maximum flavor and freshness.

Step 1: Prepare Your Vegetables

Preparing cucumbers, onions, and tomatoes for marination with vinegar and fresh dill.

Start by washing and slicing your cucumbers, onions, and tomatoes. The freshness of these vegetables is key to enhancing the flavor in your Marinated Cucumbers, Onions, and Tomatoes dish. Ensure you cut them uniformly for an appealing presentation. Consider using a mandoline for perfectly thin onion slices. If youโ€™re looking for another salad option with peas, check out our spring pea salad, perfect for any occasion.

Step 2: Mix the Marinade

Combining sliced cucumbers, onions, and tomatoes with salt and sugar to enhance flavor in a marination process.

In a large mixing bowl, combine the vinegar, olive oil, sugar, salt, and black pepper. Stir well until the sugar and salt are completely dissolved. This marinade is key to giving your Marinated Cucumbers, Onions, and Tomatoes that delightful taste! The balance of sweet and tangy is what makes this cucumber and tomato salad so irresistible. If youโ€™re seeking a different flavor profile, perhaps some chili-roasted chickpeas for a snack?

Step 3: Combine and Toss

Mixing marinated cucumbers, onions, and tomatoes in a bowl for a refreshing salad.

Add your sliced cucumbers, onions, and chopped tomatoes into the bowl with the marinade. Gently toss everything together until all the vegetables are well-coated. Let the salad sit for about 30 minutes to let the flavors meld. This marination process is crucial for the cucumber tomato and onion saladโ€˜s signature taste. For other quick meal ideas, explore our creamy tomato pasta recipe.

Step 4: Serve and Enjoy

Serving marinated cucumbers, onions, and tomatoes in a bowl, perfect for summer meals.

Your Marinated Cucumbers, Onions, and Tomatoes are now ready to serve! You can garnish with fresh dill for an extra touch. This salad pairs wonderfully with grilled meats or can be enjoyed on its own as a light meal. Enjoy the refreshing crunch! Consider serving this marinated vegetables alongside our chicken and broccoli pasta for a complete meal.

4. Storage Tips

Itโ€™s best to keep your Marinated Cucumbers, Onions, and Tomatoes in an airtight container in the refrigerator. They can last up to three days, though itโ€™s unlikely theyโ€™ll last that long! The longer they sit, the more flavorful they become, but freshness is key, so enjoy them while they are at their best! The proper storage will keep this cucumber tomato onion salad recipe crisp and delicious. For more easy-to-store meal ideas, check out our taco lasagna recipe.

5. Serving Suggestions

This zesty salad is perfect for summer barbecues and picnics. Pair it with grilled chicken, fish tacos, or as a refreshing side dish to complement a hearty meal. You can also serve it over a bed of leafy greens for a delightful light lunch! This cucumber and tomato salad is versatile and pairs well with many dishes. If youโ€™re planning a full menu, explore our dinner category for inspiration.

6. Frequently Asked Questions (FAQs)

Here are some common questions about making the best marinated cucumber and tomato salad.

Can I use different types of vinegar for marination?

Absolutely! While apple cider vinegar is recommended, you can try balsamic or red wine vinegar for a different flavor profile. Each type of vinegar will impart a unique taste to the cucumber and tomato salad.

How long can I let the vegetables marinate?

The vegetables can marinate for a minimum of 30 minutes for the best flavor, but feel free to let them sit for up to a few hours for even more enhanced flavors. The longer marinating time allows the flavors to fully develop in this easy cucumber salad.

Are there any variations of this recipe I can try?

Yes! Consider adding bell peppers, carrots, or even a sprinkle of feta cheese for an extra twist. The basic concept can be adapted to include your favorite vegetables. Get creative with your marinated cucumber tomato and onion salad by adding a personal touch!

7. Health Benefits

Not only is this Marinated Cucumbers, Onions, and Tomatoes recipe bursting with flavor, but it also provides a plethora of health benefits. Cucumbers are hydrating, tomatoes are rich in antioxidants, and onions can aid in digestion. This dish is low-calorie and perfect for a healthy diet! Enjoy this healthy cucumber salad guilt-free! For another healthy and quick recipe, try our Korean ground beef bowl.

8. More Inspiration for Marinated Vegetable Salads

Want to explore more variations? Check out this similar recipe on Allrecipes for additional ideas and inspiration on creating your perfect marinated salads.

9. Conclusion

The Marinated Cucumbers, Onions, and Tomatoes dish is a simple yet flavor-packed salad that is sure to be a hit during the warm months. Bursting with freshness, it perfectly showcases the beauty of seasonal vegetables. This simple cucumber salad is a crowd-pleaser. So why not whip up this delightful recipe today? Your taste buds will thank you! If you love Asian flavors, consider our Chinese beef and broccoli or the easy beef and broccoli for a satisfying meal.

10. Final Thoughts

In summary, the Marinated Cucumbers, Onions, and Tomatoes are not just easy to make but serve as a perfect addition to many dishes or as a stand-alone salad. Embrace the flavors, enjoy the freshness, and impress your guests with this easy recipe. The best cucumber salad recipe is one that brings joy and satisfaction to your table.

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Finished dish of marinated cucumbers, onions, and tomatoes garnished and ready to be served.

Marinated Cucumbers, Onions, and Tomatoes


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  • Author: Megan C
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

Marinated Cucumbers, Onions, and Tomatoes is a fresh and zesty salad thatโ€™s perfect for summer gatherings. Bursting with flavor and nutrients, this easy-to-make dish is ideal as a side for grilled meats or as a light lunch on sunny days.


Ingredients

Scale
  • 2 medium cucumbers, sliced
  • 1 large onion, thinly sliced
  • 2 medium tomatoes, chopped
  • 1/4 cup apple cider vinegar
  • 2 tablespoons olive oil
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons fresh dill, chopped

Instructions

  1. Wash and slice the cucumbers, onions, and tomatoes, ensuring uniform cuts.
  2. In a large bowl, mix the vinegar, olive oil, sugar, salt, and black pepper until dissolved.
  3. Add the sliced cucumbers, onions, and chopped tomatoes to the marinade and gently toss.
  4. Let the salad sit for about 30 minutes to allow the flavors to meld before serving.

Notes

  • Store in an airtight container in the refrigerator for up to three days.
  • For enhanced flavors, consider marinating for a few hours.
  • Add bell peppers or carrots for variations; feta cheese can be a tasty add-in.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 80 Kcal
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

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Hi There!

Welcome to RecipesAlways.com! Iโ€™m Chef Megan, and Iโ€™m so excited to have you here as we embark on this flavorful journey together.

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