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Finished Easy No-Bake Cheesy Bread, ready to serve and enjoy.

Easy No-Bake Cheesy Bread


  • Total Time: 7 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

This Easy No-Bake Cheesy Bread is a quick and irresistible snack, perfect for busy weeknights or impromptu gatherings. With its creamy, cheesy spread and crispy bread, it’s a treat everyone will love. No oven required, just melt-in-your-mouth goodness in minutes.


Ingredients

Scale
  • 1 loaf of French bread or baguette
  • 2 cups shredded cheddar cheese
  • 1/2 cup mayonnaise
  • 1/4 cup finely chopped green onions (optional)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt & pepper to taste

Instructions

  1. In a mixing bowl, combine cheddar cheese, mayonnaise, garlic powder, paprika, and green onions (if using). Stir until smooth and creamy. Season with salt and pepper to taste.
  2. Slice the French bread or baguette into 1-inch thick pieces.
  3. Spread the cheese mixture generously over each slice of bread, covering it evenly.
  4. Serve immediately or broil for 1-2 minutes until bubbly and golden.

Notes

  • Store leftovers in an airtight container in the fridge for up to 2 days.
  • For a crispier texture, broil leftovers for 1 minute.
  • Feel free to customize with different cheeses, herbs, or spices.
  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 2g
  • Sodium: 400mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 35mg

Keywords: easy cheesy bread, no-bake cheesy bread, quick snack, cheesy appetizer, easy bread recipe