Name: Cinnamon Roll Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; 2 tablespoons sugar; 2 teaspoons baking powder; 1 teaspoon ground cinnamon; ½ teaspoon salt; 1 cup milk; 1 large egg; 2 tablespoons melted butter; For the frosting: 4 oz cream cheese, softened; 1 cup powdered sugar; 1 tablespoon milk; 1 tsp vanilla extract

Cinnamon Roll Pancakes

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Breakfast & Brunch

Cinnamon Roll Pancakes

Home

Breakfast & Brunch

Cinnamon Roll Pancakes

June 23, 2025

Author : Megan C

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Cinnamon Roll Pancakes: A Sweet Morning Indulgence 🥞✨🍂

1. Introduction

Welcome to the delightful world of Cinnamon Roll Pancakes! Imagine waking up to the mouthwatering aroma of freshly baked cinnamon rolls, but with a fun twist that’s ready in minutes. These pancakes combine the fluffy texture of traditional pancakes with the sweet, gooey goodness of cinnamon rolls, all topped off with a luscious cream cheese frosting. Perfect for brunch or a cozy breakfast gathering, these Cinnamon Roll Pancakes are sure to impress. Indulge in the delightful flavors of cinnamon and vanilla with every bite. Let’s dive into this delicious recipe that’s as easy as it is satisfying! If you’re a breakfast enthusiast, explore more delightful options in our breakfast category.

Delicious Cinnamon Roll Pancakes display with cream cheese frosting and cinnamon, perfect for breakfast.

2. Ingredients

Here’s what you’ll need to create these delectable Cinnamon Roll Pancakes:

1 cup all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
1 teaspoon ground cinnamon
½ teaspoon salt
1 cup milk
1 large egg
2 tablespoons melted butter

For the luscious cream cheese frosting:

4 oz cream cheese, softened
1 cup powdered sugar
1 tablespoon milk
1 tsp vanilla extract

Make sure you have all the ingredients ready to whip up these amazing Cinnamon Roll Pancakes!

3. Step-by-Step Instructions

Follow these easy steps to create delicious Cinnamon Roll Pancakes from scratch:

Step 1: Prepare the Dry Ingredients

Start by whisking together the dry ingredients for your Cinnamon Roll Pancakes. In a large mixing bowl, combine 1 cup all-purpose flour, 2 tablespoons sugar, 2 teaspoons baking powder, 1 teaspoon ground cinnamon, and ½ teaspoon salt. Ensure all ingredients are well incorporated for an even flavor distribution.

Ingredients for Cinnamon Roll Pancakes including flour, sugar, baking powder, and cinnamon ready for mixing.

Step 2: Mix the Wet Ingredients

In another bowl, whisk together the wet ingredients: 1 cup of milk, 1 large egg, and 2 tablespoons of melted butter. Make sure the butter is not too hot when added to avoid cooking the egg. This step ensures your Cinnamon Roll Pancakes batter is smooth and consistent.

Liquid ingredients for fluffy Pancakes including milk, eggs, and butter prepared for Cinnamon Roll Pancakes.

Step 3: Combine the Mixtures

Pour the wet ingredients into the bowl of dry ingredients. Stir gently until just combined, ensuring not to overmix. You want your batter for the Cinnamon Roll Pancakes to be slightly lumpy but combined! Overmixing can lead to tough pancakes. The batter for these delightful cinnamon flavored pancakes should be just right

Batter preparation for Cinnamon Roll Pancakes, showing a creamy texture forming after mixing wet and dry ingredients.

Step 4: Cook the Pancakes

Preheat a non-stick skillet or griddle over medium heat and lightly grease it with cooking spray or butter. Pour about ¼ cup of batter onto the skillet. Cook until bubbles form on the surface and the edges appear set. Flip and cook until golden brown. Repeat with remaining batter. Cooking these Cinnamon Roll Pancakes to a golden brown ensures they are cooked through and delicious. For more pancake ideas, check out this similar recipe.

Cooking process of Cinnamon Roll Pancakes in a frying pan, showcasing batter being cooked to perfection.

4. Making the Cream Cheese Frosting

While the pancakes cook, prepare the frosting. In a mixing bowl, beat 4 oz of softened cream cheese with 1 cup of powdered sugar, 1 tablespoon of milk, and 1 teaspoon of vanilla extract until smooth and creamy. This frosting is the perfect complement to the Cinnamon Roll Pancakes, adding a touch of sweetness and tanginess. Thinking of other sweets? Why not explore our desserts category?

5. Serving Suggestions

Stack your Cinnamon Roll Pancakes high and generously drizzle the cream cheese frosting over the top. For an added touch, sprinkle some extra cinnamon and pecans or walnuts for a delightful crunch. Serve warm, and enjoy with a drizzle of maple syrup for the ultimate breakfast treat. These pancakes are also delicious with fresh berries or a dollop of whipped cream. Enjoy these cinnamon flavored pancakes with your favorite toppings!

6. Storage Tips

If you have leftovers, store your Cinnamon Roll Pancakes in an airtight container in the refrigerator for up to 3 days. To reheat, pop them in the microwave for a few seconds or warm them in a pan over low heat. The cream cheese frosting should also be stored separately in the refrigerator. Properly stored, these Cinnamon Roll Pancakes will remain delicious for days.

7. FAQs

Can I make these pancakes ahead of time?

Yes, you can prep the batter the night before and store it in the fridge. Just stir gently before using it in the morning. Prepping ahead of time makes these Cinnamon Roll Pancakes a breeze to make on busy mornings.

How can I make them healthier?

Consider using whole wheat flour instead of all-purpose flour, and reduce the sugar amount. You can also substitute Greek yogurt for the cream cheese in the frosting. Experiment with healthier alternatives to enjoy these cinnamon flavored pancakes guilt-free. Looking for another recipe? Check out our recipe for amish cinnamon bread.

8. Why These Pancakes Are Special

These Cinnamon Roll Pancakes unite the comforting flavors of cinnamon rolls with the familiarity of pancakes, making them a versatile choice for any meal. Their fluffy texture and sweet frosting create a satisfying dish that you’ll keep returning to! The unique combination makes these pancakes a standout choice for breakfast or brunch. These are no ordinary pancakes; they’re a delightful experience!

9. Conclusion

Now that you’ve discovered how to prepare your own Cinnamon Roll Pancakes, you can enjoy this delicious twist on breakfast anytime. Perfect for family gatherings or a lazy Sunday morning, your fluffy, sweet creation will surely be a hit. These cinnamon pancakes are a fantastic way to start your day or impress your guests. Try them out and experience the joy that these pancakes bring to your breakfast table! If you like sweet breads, why not check out our Marble Rye Bread Recipe?