Name: Crispy Deep Fried Marshmallows
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 10 large marshmallows; 1 cup all-purpose flour; ½ cup cornstarch; 1 cup cold water; 1 teaspoon baking powder; ½ teaspoon salt; Oil for frying (vegetable or canola); Powdered sugar for dusting; Dipping sauces (optional)

Crispy Deep Fried Marshmallows

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Desserts

Crispy Deep Fried Marshmallows

Home

Desserts

Crispy Deep Fried Marshmallows

June 26, 2025

Author : Megan C

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Crispy Deep Fried Marshmallows: A Sweet Treat with a Crunchy Twist 🍬🔥✨

1. Introduction to Crispy Deep Fried Marshmallows

Close-up of a crispy deep fried marshmallow, highlighting its fluffy center and crunchy exterior, perfect for desserts.

Indulge in the ultimate dessert experience with our crispy deep fried marshmallows! These sweet treats combine the soft, fluffy goodness of marshmallows with a perfectly crunchy exterior, making them an ideal snack for parties, movie nights, or simply a sweet surprise. Forget your usual desserts and try this creative recipe! If you’re looking for other fun options, why not explore making baseball cake or princess cake? This recipe will guide you through the step-by-step process of creating these delightful bites at home. Let’s get frying these delightful, crispy treats!

2. Ingredients for Perfect Crispy Deep Fried Marshmallows

To create the perfect batch of crispy deep fried marshmallows, you’ll need to gather these simple ingredients. The right balance ensures the marshmallows are cooked to perfection!

10 large marshmallows
1 cup all-purpose flour
½ cup cornstarch
1 cup cold water
1 teaspoon baking powder
½ teaspoon salt
Oil for frying (vegetable or canola)
Powdered sugar for dusting
Dipping sauces (optional)

3. Step-by-Step Instructions for Crispy Deep Fried Marshmallows

Step 1: Prepare the Marshmallows and Batter

Preparing to make crispy deep fried marshmallows with fluffy white marshmallows and mixing bowl in a cozy kitchen.

Start your crispy deep fried marshmallows journey by gathering your ingredients. In a mixing bowl, combine the all-purpose flour, cornstarch, baking powder, and salt. Mix well to create a dry mixture. Then, slowly add the cold water to achieve a smooth batter. Your batter should be thick enough to coat the marshmallows effectively. For an extra level of fluffiness, consider checking out our fluffy pancake recipe for batter inspiration.

Step 2: Heat the Oil for the Deep Fry

Heating oil in a pot for crispy deep fried marshmallows, with coated marshmallows prepared for frying.

In a deep frying pot, add enough oil for deep frying. Heat the oil to about 350°F (175°C). While the oil is heating, take each marshmallow and dip it into the batter, ensuring it’s fully coated. This batter is key to that crispy exterior we want for our deep fried marshmallows! Once the oil is hot enough, you’re ready to fry these golden delights.

Step 3: Fry the Marshmallows to Crispy Perfection

Golden-brown crispy deep fried marshmallows being removed from hot oil, showcasing their crunchy texture.

Carefully drop the battered marshmallows into the hot oil, a few at a time, making sure not to overcrowd the pot. Fry them for about 2-3 minutes or until they turn a beautiful golden-brown color. Remove them from the oil with a slotted spoon and let them drain on paper towels. This step helps to keep them crispy and not soggy!

Step 4: Serve and Indulge in your Deep Fried Marshmallows

Exquisite display of crispy deep fried marshmallows on a platter, dusted with powdered sugar and accompanied by delicious dips.

Once your crispy deep fried marshmallows are ready, dust them generously with powdered sugar for an extra touch of sweetness. Serve them warm on a platter, and don’t forget to include some delicious dipping sauces like chocolate syrup or caramel for that perfect combination of flavors. Your guests will love this fun twist on a classic treat! If you have a sweet tooth, you might also like our cinnamon roll pancakes for another decadent treat.

4. Storage Tips for Maintaining Crispy Deep Fried Marshmallows

These crispy deep fried marshmallows are best enjoyed immediately after frying. However, you can store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, place them in an oven at 350°F (175°C) for about 5 minutes to restore their crunchiness. Storing them properly ensures you can enjoy them a bit longer!

5. Serving Suggestions for Crispy Deep Fried Marshmallows

Serve your crispy deep fried marshmallows at parties, family gatherings, or as a fun dessert option for kids. Pair them with a variety of dips, including chocolate sauce, caramel, or even fruit dips. For an extra indulgent experience, try them with a scoop of vanilla ice cream! You can also make it a dessert with a twist, pretty similar to our Deep Fried Marshmallows from easyinstantrecipes!

6. FAQs About Making Crispy Deep Fried Marshmallows

What type of oil is best for frying crispy deep fried marshmallows?

Vegetable oil or canola oil works best due to their high smoke points. This ensures even frying without burning the batter. Using the correct oil is an important detail to get the perfect result of the Deep Fried Marshmallows.

Can I use mini marshmallows for this recipe?

Yes, you can use mini marshmallows! Just reduce the frying time accordingly as they will cook faster than large marshmallows. Adjusting for size is key when making these delicious treats.

What can I do if my batter is too thin for the marshmallows?

If your batter is too thin, simply add a bit more flour or cornstarch to thicken it. It should coat the marshmallows well without dripping excessively. The perfect batter thickness is quite important.

7. Tips for Perfecting Your Crispy Deep Fried Marshmallows

For added flavor, consider mixing in some vanilla extract to your batter. Additionally, letting the coated marshmallows sit for a few minutes before frying can help the batter adhere better. Make sure to keep an eye on the temperature of the oil for optimal frying results. Also, for other great recipes, you can check our dessert and baking categories.

8. Variations of Crispy Deep Fried Marshmallows

Get creative with your crispy deep fried marshmallows! Try dipping them in crushed graham crackers before frying for a s’mores-inspired treat, or add spices like cinnamon to the batter for an extra kick. You can also experiment with different flavored marshmallows for unique combinations. If you’re feeling adventurous, you can see our marble rye bread recipe!

9. Conclusion

Creating crispy deep fried marshmallows at home is an enjoyable and rewarding experience. With just a few simple ingredients, you can whip up a delightful treat that will impress family and friends. Whether you serve them as a fun snack or a dessert, these crispy bites are guaranteed to satisfy your sweet tooth. Try the recipe today and enjoy the crispy, fluffy magic! If you are a true pancake lover, don’t forget to take a look on our baked protein pancake bowls!